What can you expect from CNM's Natural Chef & Vegan Natural Chef Diploma course? The course director Rachel De Thample explains everything you will learn. If you have any questions, let us know in the […]
Learn how to ferment foods like sauerkraut and make your own kombucha. Natural Chef and author Rachel de Thample discusses food fermentation and how you can get started with fermenting. She explains the health benefits […]
Olivia Nottin is CNM Natural Chef graduate and a Founder and Owner of Matcha and Beyond, premium Matcha and Coffee bar, in Chelsea. She told us her story on why and how she fell in […]
Food should taste good, smell good, look good, and it should be good for you. That’s what this week’s episode of The Doctor’s Farmacy is all about. As a chef, restaurateur, and cookbook author, Marco […]
2 FullyRaw Vegan Halloween Healthy Recipes You HAD TO Try! Raw vegan chocolate apple pops and a sweet corn fruit parfait! Subscribe to my YouTube channel here and follow my Instagram at and snapchat (fullyraw) […]
What's in My Kitchen? Weekly FullyRaw Vegan Food Haul! See my weekly stash and hear what I am making with all the fruits & vegetables in my home! It's a lifestyle, not a diet! Subscribe […]
Video footage from our recent CNM Natural Chef Luncheon
Chef Jill Davie and Chef Jet Tila rehab a family recipe: fish sticks. Watch Chef Jill Davie's fish and potatoes how-to: Watch Chef Jet Tila's fish and potatoes how-to: Recipe Rehab: Celebrity and acclaimed chefs, […]
Chef Jill Davie and Chef Mareya Ibrahim rehab a family's favorite chili spaghetti recipe. Watch Chef Jill Davie's chili spaghetti how-to: Watch Chef Mareya Ibrahim's chili spaghetti how-to: Recipe Rehab: Celebrity and acclaimed chefs, including […]
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