Learn to make easy, healthy homemade Neapolitan ice-cream using frozen bananas as the base. This ice cream is thick, creamy and super delicious. The flavor and texture are just like a traditional soft-serve ice-cream but without any dairy or refined sugars.
You can make this ice-cream ahead of time and keep it in the freezer until you are ready to serve. This is a cold, creamy refreshing treat that you feel good about eating all summer long!
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INGREDIENTS & PRODUCTS USED + MENTIONED:
Large Loaf Pan:
Vitamix 5200:
Rubber Spatula:
Ice Cream Scoop:
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NEAPOLITAN ICE-CREAM RECIPE:
Vanilla Ice-Cream
3 frozen bananas
2 teaspoons vanilla extract
2 teaspoons maple syrup
2 tablespoons unsweetened almond milk
Blend all ingredients in a food processor or high-speed blender until thick and creamy. Transfer into the loaf pan, pushing all of the ice-cream to 1/3rd of the pan. Pop pan in the freezer.
Chocolate Ice-Cream
3 frozen bananas
3 tablespoons unsweetened cocoa powder
2 teaspoons maple syrup
2 tablespoons unsweetened almond milk
Blend all ingredients in a food processor or high-speed blender until thick and creamy. Transfer into the center of the loaf pan. Pop pan in the freezer.
Strawberry Ice-Cream
2 frozen bananas
1 cup of frozen strawberries
2 teaspoons maple syrup
2 tablespoons unsweetened almond milk
Blend all ingredients in a food processor or high-speed blender until thick and creamy. Transfer into the last 3rd of the loaf pan. Pop pan in the freezer.
Freeze for a minimum of 2 hours or until it is set up and easy to scoop.
If you freeze the ice-cream for longer, it will become hard SO just be sure to give it a few extra minutes to soften before scooping. ENJOY!
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#icecream #neapolitanicecream #healthyicecream #veganicecream
Mam i love you and your recipes
Thank you:)
They all look yummy delicious. Thanks for sharing.
It’s my pleasure! Thanks so much for watching.
I SHALL SHARE THIS WITH MY DAUGHTER WHO DOESN’T DO DAIRY, GREAT RECIPE! AND A KISS OF MAPLE TO YOU TOO.
LOL:)! Enjoy.
Can you make a healthy cookies and cream ice cream ????
Hi it’s Katie. That would be delicious. You could add crushed Oreos or use chocolate chips.
this worked perfectly for me and my mother! thank you so much. keep it up!
So glad to hear that!! Thanks for letting me know.
Dani,
Do you keep the icecream uncovered for the entire week?
Good question… I do BUT full disclosure: it NEVER lasts a whole week in my house. You can always cover it!
Mam you are life saver when i am hungry
Great idea! Ive been wanting ice cream 24~7. Top some of this ice cream on one of your avocado brownies!
LOL!! yes!! And I have been wanting ice cream a lot too…. it’s the hot summer days;)
Tried to get to your Instagram but they say it isn’t there anymore from that link?? Love this recipe. Going to try it this week end
Thanks for the heads up! I just fixed that… you can find m insta here – > https://www.instagram.com/clean_and_delicious/
Oh boy that looks good. How would I make coffee ice cream?
It’s really good (and so easy!)! I have 30 different flavors in my ‘Nice-Cream’ ebook! Coffee is one of them if you want to check it out – > https://tinyurl.com/ya7j6xrq
Thanku for this amazing healthy recipe!
Bananas give me migraines but I’m going to try this for my nieces who try to avoid dairy.
I made a key lime cheesecake out of avocado one time. I might try this process using avocado too.
do you have recipes using coconut milk and greek yogurt as the base?
I don’t but that sounds delicious!
Totally gonna make this!! You rock!
I purchased your Ebook. Thank you. Also what brand of Nibs do you like. There are a difference.
I really like these – > https://amzn.to/2LFpbHM
Sadly, bananas are high glycemic and I’m not able to eat them right now. Looks delicious!
Looks great, will defo give it a try. How long does it keep in the freezer for ?