Dr. Dale Bredesen joined me on The Doctor’s Farmacy to talk about how vitamin and mineral deficiencies can have a negative impact on our brain health, covid-19 outcomes, and much more. You can listen to […]
We all know we should get a colonoscopy at 50, but what is a “cognoscopy”?! Dr. Dale Bredesen joined me on The Doctor’s Farmacy to talk about the term he coined, a “cognoscopy”; what it […]
Dr. Dale Bredesen joined me on The Doctor’s Farmacy to talk about the relationship between insulin resistance and the spectrum of brain disorders, and why limiting sugar is such an essential piece when treating the […]
Nutritional Therapist Mays Al-Ali discusses blood sugar regulation and how to manage sugar cravings. She explains what happens in the body when we eat food, the dietary and lifestyle factors that impact blood sugar levels […]
Sugar is the core ingredient used by the food industry to make bad ingredients (processed flour and chemicals) taste good. It is also the root cause of why so many of us are sick. We […]
If you or someone you know has had cancer, this episode is going to matter to you. And since the odds are now that 1 in 3 adults in the US will get cancer, this […]
Insulin resistance is one of the most undiagnosed problems affecting Americans. Dr. Shabani Sethi Dalai joins me on The Doctor’s Farmacy to discuss the importance of testing for insulin resistance, what tests to request from […]
On this episode of The Doctor’s Farmacy, I was happy to sit down and talk with Dr. Shebani Sethi Dalai about the relationship between COVID-19 and metabolic disease. Dr. Sethi Dalai also discusses her top […]
This week I’m joined by Dr. Shebani Sethi Dalai on The Doctor’s Farmacy to discuss how highly refined carbohydrates and ultra-processed foods can alter brain signaling, appetite-satiety mechanisms, and reward signaling, and how the use […]
Currently, one in five Americans live with a mental illness, and these rates have been tracking alongside increases in metabolic disease. Yet, conventional psychiatric care does not typically include discussion of food or an assessment […]
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