Why We Need to Support Our Farmers

I was thrilled to sit down with Kimbal Musk for this week’s episode of The Doctor’s Farmacy. Kimbal and I talk about the many ways we can keep our food system moving in the right direction, from healthy, locally-sourced neighborhood restaurants to an educational system that involves regenerative agriculture and so much more.

Kimbal is a chef, restaurateur, and philanthropist. His personal mission is to pursue an America where everyone has access to real food. He’s been named a Global Social Entrepreneur by the World Economic Forum and is the co-founder and Executive Chairman of three businesses—The Kitchen Restaurant Group, Big Green, and Square Roots—with real food missions that are rapidly growing across the US.